First Flush Darjeeling

Country of Origin: India Ingredients: First Flush Indian Darjeeling Black Tea Dry Leaf Appearance: Long brown leaves with green leaf particles Liquor Appearance: Dark amber Odour: Floral and citrusy Flavour Profile: Full bodied, muscatel flavour with light floral notes Preparation: Boil freshly drawn water, infuse for three minutes and drink with or without milk Storage: Cool, dry and dark place